Ingredients
Stir all ingredients (except pineapple) with ice and strain into a cocktail glass. Decorate with the crushed slice of pineapple and serve.
- 3/4 oz dry vermouth
- 3/4 oz sweet vermouth
- 3/4 oz gin
- 1 slice pineapple
Stir all ingredients (except pineapple) with ice and strain into a cocktail glass. Decorate with the crushed slice of pineapple and serve.
Tags
Cocktails Recipes