Zulu Recipe

Ingredients

• 1 oz dark rum
• 1 oz dark creme de cacao
• 1/2 oz creme de bananes
• 1 oz lime juice
• 1 tsp grenadine syrup
• 1 tsp Pernod licorice liqueur
• 4 oz chilled cola
  

Directions:

Shake all ingredients (except cola) and strain into an ice-filled collins glass. Add cola, garnish with a slice of lime and a cherry, and serve.