Ingredients
Shake well over ice cubes in a shaker, strain into a cocktail glass, and serve.
- 3/4 oz white creme de cacao
- 1/4 oz banana liqueur
- 1/4 oz coconut cream
- 1 1/2 oz cream
Shake well over ice cubes in a shaker, strain into a cocktail glass, and serve.
Tags
Cocktails Recipes