Captain Jack Sparrow #2 Recipe

Ingredients
  • 2 oz Cabo Wabo anejo tequila
  • 1 oz Captain Morgan Private Stock dark rum
  • 3 oz Minute Maid limeade soda
  • 1 splash maraschino cherry juice
  • 1/2 oz 99 Oranges orange schnapps
  • 2 maraschino cherries

Preparation Directions:

Drop the cherries and some ice into a highball glass. Pour the Cabo Wabo anejo tequila, Captain Morgan Private Stock dark rum, Minute Maid limeade and 99 Oranges orange schnapps into the glass. Add a splash of maraschino cherry juice on top, and serve.

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