Ingredients
- 2 oz gin
- 1 tsp lemon juice
- 1 tsp lime juice
- 1 tsp caster sugar
- 2 mint sprigs
Preparation Directions:
Pour gin, lemon and lime juice into a double-cocktail glass. Add the sugar. Gently crush the mint, and add to the glass. Fill with crushed ice, and serve with a cherry and fresh mint sprig.
Tags
Cocktails Recipes