Ingredients
- 3/4 oz gin
- 1/4 oz white creme de menthe
- 1/4 - 3/4 oz lemon juice
- 4 oz Champagne
Preparation Directions:
Shake gin, creme de menthe and lemon juice well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.
Tags
Cocktails Recipes