Ingredients
- 1 oz Bacardi white rum
- 3/4 oz Midori melon liqueur
- 3 oz pina colada mix
- 1/3 fresh banana
- 1 1/2 scoops crushed ice
Preparation Directions:
Blend all ingredients together in a blender. Pour into a hurricane glass garnished with a slice of starfruit, and serve.
Tags
Cocktails Recipes