Ingredients
- 1 liter dark rum
- 1 liter vodka
- 1/2 liter orange juice
- 3 liters carbonated water
- lemon juice
Kama Sutra Recipe
Ingredients
- 1 oz Alize cognac
- 1 oz Alize Red Passion liqueur
- 1 oz orange juice
Preparation Directions:
Shake Well With Ice And Strain Into Chilled Martini GlassBrain Freeze Recipe
Ingredients
- 2 cups Jose Cuervo Especial gold tequila
- 6 cups crushed ice
- grenadine syrup
Preparation Directions:
Mix jose cuervo and grenadine in a pitcher with crushed ice. Sweeten with powdered sugar if desired.Bacardi Champagne Punch Recipe
Ingredients
- 50 cl Bacardi white rum
- 10 cl triple sec
- 10 cl amaretto almond liqueur
- 5 cl grenadine syrup
- 5 cl sugar syrup
- 1 chunked pineapple
- 150 cl Champagne
- 1 liter sparkling water
Preparation Directions:
Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours. Add champagne and water, with a little ice. Add 5-10 frozen strawberries. Serve in wine glasses (30 servings).Scotch Mist Recipe
Ingredients
- 2 oz Scotch whisky
- crushed ice
- 1 twist lemon peel
Preparation Directions:
Pack a collins glass with crushed ice. Pour in scotch. Add the twist of lemon peel and serve with a straw.Japanese Cobbler Recipe
Ingredients
- 2 fresh, skinless pineapple wedges
- 2 oranges
- 2 lemon wedges
- 1/2 oz maraschino liqueur
- 3 oz sake rice wine
- 1 splash soda
Preparation Directions:
Muddle a skinless pineapple wedge, one piece of orange and one piece of lemon with maraschino liqueur in the bottom of a bar glass. Add the sake and shake with ice. Strain into a double old-fashioned glass filled with crushed ice and top with a splash of soda. Garnish with a sprig of mint, the remaining fruit wedges, and serve.
